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Jessica Carpinone of Bread By Us in Ottawa, Ontario talks bread, tornadoes and food service careers

[S3E9]
Published on: 21 November 2018

Jessica Carpinone has a passion for bread, for her team and for equity.  And as co-owner of the Ottawa bakery Bread By Us, she's able to work in all her passions every day.

In this episode, Mark and Jessica talk about the impact of the recent tornado that hit the Ottawa area, how Bread By Us is there for the community regardless of income or other circumstances, and the challenges faced by the modern food service employee.

Articles mentioned in this episode:

The True Price of Bread, by Jessica Carpinone

How Tech Bros Fell in Love with Bread Baking

Some links:

Bread By Us website

@breadbyus on Instagram

Rise Up! The Baker Podcast website

Mark on Instagram

Credits:

Produced and hosted by Mark Dyck

Theme song and music by Robyn Dyck

Orange Boot Human logo by Fred Reibin